Have you ever eaten an ostrich egg? I sort of wonder what it would taste like, but I think I’d also feel bad about eating it. Maybe because it’s bigger? Or because I feel like that would be stealing from an actual ostrich? I dunno, but sometimes I dream of making an omelet with all 12 eggs in my carton.
I had chicken today. It tasted good, but I can’t help but think that if I could see the chicken I was eating post-cooking, I would go vegetarian pretty quick.
Seriously, I feel guilty just thinking about the baby chicks. But food is food? Guilty food, though. Maybe I’ll eat some greens too.